1. Auto Encrusting Machine (RG-700PS1)

Function: Automatically forms maamoul dough around filling (e.g., dates, nuts). Ideal for consistent shapes and center filling control.

Key Features:

• Adjustable weight (10–220g)
• 20–120 pcs/min high-speed output
• Panasonic Japan HMI & PLC — industrial-grade precision
• Food-safe, easy to clean stainless steel structure
• Supports different dough textures and fillings

Specs: Power: 2.2kW | Voltage: 220V | Size: 170×100×140 cm | Weight: 320kg

Key Features of Our Advanced Food Forming Machine

1. Oil-Resistant Sealed Hopper Design
Our specially designed hopper features a high-efficiency sealing system that prevents oil leakage, making it ideal for handling high-oil-content foods such as meat mixtures or nut-based fillings. Say goodbye to messy operations and product loss.

2. Durable Variable-Pitch Helix System
Equipped with a 25mm end bearing and a counter-push variable-pitch screw, our machine offers superior durability and stability during operation. Unlike smaller, easily damaged components used by other brands, our helix design ensures long-term, trouble-free use.

3. High-Precision Multi-Point Cutter
The machine includes a 10-point cutting blade system for clean, consistent cuts. The cutter, conveyor belt, and lifting mechanism are precision-synchronized to prevent misalignment—even after extended operation—ensuring continuous, high-quality output.

4. Dual Anti-Deviation Centering Mechanism
Both the mold tube and inner filling tube are stabilized by a diverter and a specially designed mold base to keep fillings perfectly centered. This innovation reduces product defects and improves the visual and structural quality of your food items.

5. Intelligent Control System with Multi-Language Support
Simplify your workflow with our smart one-touch speed control system. Easily adjust acceleration and deceleration and store up to 100 product recipes. The user interface supports multiple languages, including English, Arabic, Russian, Spanish, and Portuguese—making it ideal for global use.

2. Auto Stamping Machine (RG-700PS2)

Function: Imprints traditional or custom patterns onto each maamoul piece using food-safe molds.

Key Features:

• Custom stamp mold support
• Output: 20–70 pcs/min
• Lightweight & compact design
• Perfect pressure distribution prevents deformation

Specs: Power: 0.6kW | Voltage: 220V | Size: 175×55×125 cm | Weight: 160kg

Key Features of Our Advanced Auto Stamping Machine

1. Ultra-Precise Microsecond Positioning System
Our latest program upgrade enhances positioning accuracy from milliseconds to microseconds. This results in perfect alignment between the filling and the mold center—minimizing product deviation and simplifying setup and adjustments.

2. Frequency Converter Motor for Enhanced Control
Experience smoother, more precise operations with a motor powered by a frequency converter. This modern system offers greater reliability and performance than traditional brake clutch motors, ensuring consistent product quality.

3. Low-Noise Operation with Damped Pneumatic System
Designed with a sound-dampened pneumatic cylinder, this machine significantly reduces operational noise—ideal for maintaining a quieter, more efficient production floor.

4. Adjustable Conveyor Speed for Process Optimization
Easily fine-tune the conveyor belt speed to match different food types and production requirements. This flexibility supports consistent output and allows quick adaptation to changing production needs.

3. Auto Arranging Machine (RG-700PS3)

Function: Automatically places stamped maamoul neatly onto baking trays, reducing manual labor and maintaining spacing.

Key Features:

• Supports tray size: 40×60 cm
• Handles product weights up to 250g
• Integrates smoothly with stamping and oven processes
• Durable 380V–220V motor system

Specs: Power: 2kW | Size: 185×145×164 cm | Weight: 450kg

4. Auto Packing Machine (RG-400ASB)

Function: Flow-wrap packaging of finished maamoul with customizable bag sizes and film types.

Key Features:

• Film width up to 250mm
• Fully adjustable bag length and width
• Protects freshness & improves product presentation

Specs: Power: 2.4KVA | Voltage: 220V | Size: 3770×670×1450 mm | Weight: 800kg

5. Dough Mixing Machine

Function: Mixes large batches of maamoul dough evenly. Essential for consistent texture and hydration before forming.

Key Features:

• Agitator Capacity: 260L
• Production Capacity: 100kg per batch
• Heavy-duty design for 24/7 operation

Specs: Power: 2.8/5.6KW | Voltage: 380V | Weight: 1000kg

6. 32-Tray Hot Air Rotary Oven (Electric Heating)

Function: Bakes maamoul evenly with circulating hot air. Ideal for medium and high-volume production lines.

Key Features:

• Italian burner system – 60,000 kcal
• Fuel-efficient: 2.5–3 kg/h
• Even heating across all trays

Specs: Voltage: 380V | Size: 1900×1800×2300 mm | Weight: 1300–1350kg

7. Accessories

• Baking Trays: 400×600 mm, non-stick aluminum coated ::contentReference[oaicite:22]{index=22} – universal fit, easy release, and quick clean
• Stainless Steel Rack Trolley: 32 trays (16 layers per side), 304-grade stainless steel, heavy-duty design with smooth-rolling wheels

8. Premium Components Used

We integrate high-quality parts from trusted global brands for maximum performance and reliability:

• HMI (Touch Panel): Japan Panasonic
• PLC Controller: Panasonic – Industry-standard programmable logic control
• Frequency Converters: Panasonic – Smooth and precise motor control
• Electrical Components: Certified for safety, durability, and global compatibility